ritaxis | on a more nourishing note

Zack and his girlfriend went shrooming yesterday and they broguht back a butter bolete, a queen bolete and more immense chanterelles than you can imagine.

I just ate a big old sandwich of chanterelle with onion, parsley, and oregano on ordinary whole wheat bread.

And also, I accidentally brought home my brother's hazelnut torte that I was packing for him to take home, so I ate it.

And also, the jellied compote (made from fruit I dried this summer and quince jelly I made this fall) is heaven. And so is my sister-in-law's whole orange cake which I have to figure out how to do myself in the future.

I'll go back to greens'n'beans tomorrow. That will be heaven also.