(I was thinking about this song)
Blue Lake pole beans are prodigiously productive.
So far I have made (some of them multiple times):
Turkish green beans in olive oil with tomatoes
stir fried green beans with fermented black beans sauce
stir fried green beans with oyster sauce and rice noodles
salad of blanched green beans with mustard vinaigrette, hardboiled egg and potato
green bean stew with chicken and turmeric and other vegetables
sauteed zucchini with green beans, red pepper and basil
fried rice with green beans
pasta with green beans and asiago cheese
and one day I just flipped out and mainlined a kilo of them raw while I was distracted, reading the internet
how do you eat green beans? Of course I do know about making them with mushroom sauce and a topping of fried onions and I will probably eventually do that.
Blue Lake pole beans are prodigiously productive.
So far I have made (some of them multiple times):
Turkish green beans in olive oil with tomatoes
stir fried green beans with fermented black beans sauce
stir fried green beans with oyster sauce and rice noodles
salad of blanched green beans with mustard vinaigrette, hardboiled egg and potato
green bean stew with chicken and turmeric and other vegetables
sauteed zucchini with green beans, red pepper and basil
fried rice with green beans
pasta with green beans and asiago cheese
and one day I just flipped out and mainlined a kilo of them raw while I was distracted, reading the internet
how do you eat green beans? Of course I do know about making them with mushroom sauce and a topping of fried onions and I will probably eventually do that.
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